Low in cholesterol and saturated fat, thee scrumptious homemade muffins are much healthier than the ... Cool muffins in pan 5 minutes; remove from pan ... Cholesterol: 18mg; Calories: 121.
Combine eggs, oil, water and ... 9x4x3 inch loaf pan for 1 hour at 350°F. Or bake in muffin pans for 25 minutes. Makes about 20 muffins. Chopped walnuts may be added to the mixture.
Preheat oven to 350°F. Grease 12 standard muffin-pan cups. In large bowl, combine ... minutes or until muffins begin to brown and toothpick ... Enjoy!! Makes 12 muffins.
Ingredients: 12 (cinnamon .. cloves .. flour .. salt .. sauce .. soda ...)
32% calorie reduction from traditional ... 2 1/2 inch muffin cups 2/3 full. Bake in ... clean. Cool in pan on wire rack 2 to 3 minutes. Remove muffins from pan and serve warm ... 18 packets Equal® sweetener. Equal
Preheat oven to 400°F. Soak ... buttered or paper-lined muffin pans, filling two-thirds full. Bake ... nearly clean. Remove muffins from pan and cool on ... buttermilk instead of milk.
Combine egg, milk and yogurt ... a large cake pan or 12 muffin cups. Add brown sugar, oil ... for 20 minutes (muffins) or 25 minutes (cake). ... small lemon is plenty!
Preheat oven to 400 degrees. ... be lumpy. Fill muffin cups 2/3 full. Bake at ... Immediately remove from pan. (Grease bottoms of muffin pans if cupcake paper isn't used.)