Mrs Frances - Recipes - Page 5

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Results 41 - 50 of 66 for mrs frances

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41. WHIPPED CHOCOLATE MOUSSE - FRANCE

Stir constantly, over low heat, until chocolate is melted and sugar is dissolved; remove from heat. Beat with wooden spoon until smooth; ...

42. NORMANDY TART (FRANCE)

Line pie plate with 9-inch pie crust. Add 5 apples, peeled and thinly sliced or chopped. Mix these ingredients until it resembles bread ...

43. FRANCES' CHEESY TOMATOES

Slice each tomato into 3 slices. Top each slice with a slice of cheese, sprinkle lightly with paprika. Broil, bake or place over fire until ...

44. FRANCES' FAVORITE PARISIAN VEGETABLES

Combine all ingredients in a 1 1/2 quart casserole. Bake at 350 degrees for 1 hour.

45. FRANCES' CAKE

Cook cake according to directions on the box for 2 layer cake. When cake has cooled completely on one layer pour little more than half the ...

46. FRANCE'S CORNBREAD

Mix all ingredients together and bake in a square Pyrex dish at 375 degrees until golden brown.

47. FRANCES DIP

Mix altogether. If you have some people that don't like cottage cheese, put in blender and mix until a cream mixture, then add rest of ...

48. FRANCES' MASHED POTATOES

Mash with sour cream to desired consistency. Sprinkle with grated sharp cheese. Melt under broiler or in oven.

49. FRANCES' APPLES

Mix wine, water, salt and candy and bring to a boil. Drop apples into liquid. Boil until fork tender.

50. FRANCES' BAR-B-QUE SAUCE

Mix ingredients and bring to a boil; boil 5 minutes. Store in refrigerator. Warm when needed. Very good on chicken and pork. Will not burn ...

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