Mix flour, salt and pepper together. Flour steaks on both sides. Heat oil ... dry mustard, Worcestershire sauce, ketchup, lemon juice to ... boiling. Spoon over steaks.
Ingredients: 9 (flour .. juice .. ketchup .. mustard .. oil .. salt ...)
In large glass dish, combine wine, oil and garlic. Add steak (turn to coat, cover and ... cup of marinade. SAUCE: Heat reserved marinade to ... grain. Serve with sauce.
Spray large skillet with Pam, ... then add pork steaks and lightly brown on both ... Stir in Worcestershire sauce and green onions. Add Royal ... platter; garnish as desired.
Place in non aluminum pan. ... 24 hours, turning steaks occasionally. Barbecue high heat 4 ... time, boiling until sauce is reduced by half each ... be prepared day ahead.