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Results 41 - 50 of 69 for meatloaf red sauce
Combine all the ingredients for ... about 1 hour. Sauce: Melt butter in saucepan. ... 2 minutes until sauce thickens. Serve with the meat loaf.
42. MEXICAN MEATLOAF
Preheat oven to 375 degrees. In 9" skillet heat oil over medium heat; add onions, peppers, garlic and broth mix. Saute until onions are ...
Mix together lightly ground beef, egg, mustard, red pepper, bread crumbs and evaporated ... up). Pour tomato sauce on top. Arrange the vegetables ... Makes 6 generous servings.
Combine meat, beans, 1 cup picante sauce, onion, garlic, bread crumbs, ... Spread over meat loaf, continue baking 15 minutes. Let stand 10 minutes.
Blend all ingredients together. Shape into oval shape. Smooth meat loaf with spatula to keep from cracking. Bake on 375 degrees for 45 ...
Melt butter in skillet over ... cayenne, hot pepper sauce, Worcestershire, bay leaves and ... oven and cool before slicing. Makes 6 to 8 servings.
Heat oven to 350 degrees. In large bowl mix first 13 ingredients except reserved catsup. Shape into a 9 x 5 oval loaf and place on a ...
Mix all loaf ingredients; press into 9 x 5 x 3 inch bread pan. Spread on sauce. Bake 1 hour at 350 degrees. Let stand before serving.
Heat oven to 350 degrees. ... excess grease. Pour can of tomato sauce over meat loaf. Sprinkle oregano on top. Continue baking another 30 minutes.
Mix well ground meat, onion, ... 1/2 can tomato sauce. Can also be seasoned ... done). This is a "never fail" meat loaf sure to get a lot of raves.
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