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Results 41 - 50 of 357 for mayonnaise quiche
Brown ground beef and onion. Drain. Sprinkle with salt and pepper. Combine remaining ingredients and add to beef. Pour into pie shell. Bake ...
Add flour to beaten eggs. Then mix in rest of ingredients. Pour into prepared pie shell and sprinkle with paprika. Bake at 350°F for 30 to ...
Mix milk, mayonnaise, eggs and cornstarch. Blend ... substituted for ham. One-half cup sliced ripe olives can be added for different flavor, if desired.
Preheat oven to 350 degrees. ... cheese, Parmesan cheese, mayonnaise, Tabasco and nutmeg. When ... wedges. Serves 6 to 8. Excellent for a luncheon.
Heat oven to 350 degrees. Combine mayonnaise, milk, flour and eggs ... until top is nicely browned. Cool in pan for 10 minutes before serving.
Bake pastry shell at 450°F ... sour cream and mayonnaise with mushroom liquid, salt and ... stand 15 minutes before cutting. Yield: 6 servings.
47. CRAB QUICHE
Combine mayonnaise, flour, eggs, milk; mix ... 350 degrees for 30 to 40 minutes or until firm in center. Let cool a few minutes before cutting.
48. SPINACH QUICHE
Preheat oven to 350 degrees. ... size. Spray deep quiche pan with Pam. Line pan ... inserted in center comes out clean. Let cool before cutting.
49. CRAB QUICHE
In a mixing bowl, combine mayonnaise, flour, eggs and milk. ... onion, and cheese. Spoon into the pastry shell. Bake at 350 degrees for 1 hour.
50. HAM QUICHE
Beat eggs. Add cornstarch to milk and mix all ingredients. Pour into unbaked pie shell and bake at 350°F for 60 minutes or until center ...
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