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Results 41 - 50 of 52 for marinade rump roast
41. SAUERBRATEN
Trim meat of all fat. ... Remove meat from marinade; reserve marinade. Pat meat ... marinade over meat. Roast uncovered in 350 degree oven ... red cabbage. Serves 6-8.
42. SAUERBRATEN
Trim meat of all but ... Remove meat from marinade. RESERVE marinade. Pat meat ... marinade over meat. Roast uncovered at 350 degrees for ... love the "cookie gravy."
43. SAUERBRATEN
Put roast in crock or glass bowl. ... then remove from marinade and pat dry. Brown on ... another cup of Mogan David wine. Serve over noodles.
44. SAUERBRATEN
Soak roast in marinade for 2 days; reserve marinade. ... brown well. Put roast back in pot and cover with marinade. Cook until roast is tender.
45. SAUERBRATEN
In a 6 inch square ... Remove meat from marinade, reserving vegetables and marinade ... little milk. Cook and stir for 5 minutes. Drain. Keep warm.
46. SAUERBRATEN
Mix vinegar, water, onions, spices, ... part of the marinade and cover tightly; then roast in 300 degree oven for ... and strain. Serves 6 to 8.
47. TERIYAKI STEAK
Combine soy sauce, water, brown ... garlic. Pour over roast in glass dish. Cover and ... Remove meat from marinade; place on broiler or ... from left over marinade.
48. SAUERBRATEN
Place roast in any container other than ... meat and reserve marinade. Brown meat in hot ... to pan juices. Slice meat and pour sauce over all.
49. SAUERBRATEN
Add water, vinegar, sugar, onion, ... cup of the marinade and 2 cups of water, put roast in roasting pan and cover, ... cover and cook for 3 hours.
50. SAUERBRATEN
Cover meat with vinegar, water, ... each day in marinade. Remove meat, wipe dry. ... bring to a boil. Slice meat and serve with gingersnap gravy.
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