Results 41 - 50 of 66 for lorna doone cookie

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Crush cookies and mix with melted butter. ... refrigerator until set. When set, spread Cool Whip on top and grate Heath bar on top. Refrigerate and serve.

Crush cookies. Melt 1 stick butter. ... cookie crust. Refrigerate for 2 hours. Top with Cool Whip. Crush frozen Heath bars and sprinkle on top.

Crush cookies and butter and mix. Bake ... cookie mix. Spread a layer of Cool Whip over pudding mix. Sprinkle top with 3-4 crushed Heath bars.

Melt butter and mix with cookies. Pat onto bottom 9"x13" ... Crush Heath bars and sprinkle on top. Keep frozen until served. 12 to 15 servings.

Mix cookies and butter; spread in 9 ... crust and refrigerate. Top with Cool Whip and sprinkle with crushed Heath bars. This recipe can be frozen.



Mix cookies, sugar, cinnamon and butter. ... topping. Bake at 350 degrees for 25-30 minutes. Leave in oven to cool with door open, then chill.

Melt butter. Crumble cookies and mix with butter. Line ... Whip. Crush 3 candy bars on top. Refrigerate. Keep in refrigerator between servings.

Cut butter into cookie crumbs and mix well. Press ... non-dairy whip over this. Sprinkle lemon juice over top and sprinkle cookie crumbs on top; chill.

Melt butter; add crumbs; press firmly into 9 x 12 inch pan. 2 pkgs. instant vanilla pudding 2 pts. butter pecan ice cream Mix pudding and ...

Combine and press into 9x13 pan, Bake 5 to 10 minutes at 350 degrees. Cool then mix per package directions, 2 cups milk and 2 pkg. instant ...

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