1 pkg. Lorna Doone cookies, crushed
1 stick butter

Melt butter; add crumbs; press firmly into 9 x 12 inch pan. 2 pkgs. instant vanilla pudding 2 pts. butter pecan ice cream

Mix pudding and milk well with mixer. Add ice cream. Beat well. Pour into crust. Refrigerate. Top with whipped cream. If desired sprinkle 3 or 4 crushed Heath Bars on top.