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Results 41 - 50 of 190 for lemon cool whip frosting
CAKE: Mix cake mix, mandarin ... or until done. FROSTING: Mix pineapple, juice and ... 2 minutes. Add Cool Whip and mix well in mixer. Frost cake and refrigerate. Cake must ... refrigerator for several days.
42. PINEAPPLE CAKE
Bake cake as directed. Whip Eagle Brand milk with lemon juice. Add Cool Whip and drained pineapple. Spread over cool cake.
43. PINA COLADA CAKE
Bake in 9x13-inch pan. Combine ... pudding, rum flavor. Beat until blended. Fold in Cool Whip, then spread over cake. Sprinkle with coconut flakes.
Divide pineapple with juice in ... for 45 minutes. Cool in pan. FROSTING: Drain remaining pineapple, pour ... quickly! Add Cool Whip. Spread over cake and cool several hours before serving.
45. LEMON DELIGHT
Mix, pat and bake at ... approximately 25 minutes. Cool. Mix and spread over cooled crust. Spread Cool Whip all over above and chill overnight.
46. GOOD CAKE
Bake cake according to package ... pineapple over cake. Cool. Add milk to pudding, ... then add Cool Whip. Mix. Spread over cake and sprinkle with coconut.
Mix Jello with water and ... firm. Spread with frosting and top with grated cheese ... butter until thick. Cool. Add whipped cream and mix well.
48. PUMPKIN CRISP
Preheat oven to 350 degrees. ... into long Tupperware dish. Peel off wax paper. Cool. Beat frosting ingredients and spread on top. Refrigerate.
Drain pineapple, reserving syrup; add ... in hot liquid. Cool. Gently stir in Ginger ... degrees for 10 minutes. Sprinkle atop; chill. Serves 9.
Mix all other ingredients together and beat well. Bake at 350 degrees for 40 minutes in 9 x 12 inch pan.
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