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Results 41 - 50 of 58 for leftover biscuits
41. TOMATO PUDDING
Put tomatoes into saucepan. If ... crumbled crackers (or biscuits), sugar, spices, butter and ... for about 30 minutes or until edges are crusty.
42. SPEEDY QUICHE
Saute Spam or ham, onion, green pepper in oil until vegetables are tender. Spoon into lightly greased 10" deep dish pie plate, sprinkle ...
43. BEEF BUNS
Remove biscuits from cylinders and flatten each ... packages. This is also good with ham and cheese or pepperoni and cheese with spaghetti sauce.
44. TOASTED BISCUITS
Open biscuits. Place on cookie sheet, ... oven until golden brown. Delicious with all breakfast foods or for a dessert, add sugar and cinnamon
45. BREAD PUDDING
Mix together and bake at 350 degrees for 30 minutes.
46. BREAD PUDDING
Scald milk with butter. Mix with other ingredients. Bake at 350 degrees for 40 to 45 minutes or until inserted knife comes out clean.
This is a light and ... roll made from leftover Sourdough Pancake batter. To at ... thickness. Cut with biscuit cutter; dip each round on ... 35 minutes. Serve hot.
Use leftover from chicken and dumplings, remove ... and corn. Then cover. Top with biscuits, use temperature and time from biscuits directions.
Take your sausage balls to ... Lobster Cheddar Bay Biscuit Mix! Preheat oven to 400°F. ... aioli, etc. • Place leftover sausage balls in an airtight ... pasta, or mashed potatoes.
50. SKINNY BEEF STEW
Simmer together 1/2 hour or ... added with vegetables if desired. Can be topped with biscuits and baked at 400 degrees until biscuits are brown.
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