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Results 41 - 50 of 357 for kabobs sauces
Combine sauces, vinegar, oil and ginger ... cubes and amounts as appetizers. Good served with pita bread, couscous or rice, salad and white wine.
Combine first 7 ingredients and boil in saucepan for 5 minutes. Marinate chicken in this mixture in refrigerator for 2 hours. Put chicken ...
Thread pineapple chunks, chicken, bell ... Grill or broil kabobs for 10-15 minutes or till ... remaining dressing or BBQ sauce. Makes 4 servings.
Pulse vinegar, rum, brown sugar, scallions, garlic, chili, pickapeppa sauce, allspice, ginger and pumpkin pie spice in food processor to ...
Mix all ingredients together. Marinate 2 to 3 hours. Thread shrimp on wooden skewers. Broil 3-4 minutes, 6 inches from heat, on each side. ...
Combine all ingredients in a ... is wonderful for kabobs using pieces of chicken, pineapple, ... really good kabobs prepare them on the grill.
Marinate 2-4 hours. Cook chicken breasts 10-12 minutes on BBQ. Put chicken pieces on skewer alternating with pepper, mushrooms and ...
Cut steak into 1 or ... steak onto shish kabob skewers alternating with vegetables. Grill ... zucchini for 5 minutes before grilling, if desired.
Combine all ingredients and mix ... refrigerator or indefinitely in the freezer. Great for steaks, kabob meat, fajita meat or chicken for chicken salad.
Makes 10 or more skewers ... vegetable, beef and vegetables skewers). Cook beef and chicken kabobs a little longer than the shrimp. Good with rice, too!
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