Place chicken in shallow container ... Remove chicken from marinade, reserve marinade. Alternate chicken and vegetables on skewers. Coat grill with vegetable spray. Grill kabobs about 6" from medium hot ... marinade. Yield: 6 servings.
Combine first 6 ingredients in ... Remove chicken from marinade, reserving marinade. Alternate chicken pieces and vegetables on 4 skewers. Coat grill with cooking spray. Grill kabobs 6 inches over medium coals ... 220 calories each serving.
Combine oil, soy sauce, vinegar ... Remove meat from marinade. Alternate meat and vegetables on skewers. Grill kabobs 5 minutes on each side ... doneness, basting with marinade.
In large bowl put cubes ... drain meat. Reserve marinade using 6 skewers. Thread the meat and vegetables alternately. Brush each with marinade. ... marinade. Serve over rice.
Place scallops, pineapple pieces and vegetables in a large, shallow container. ... and vegetables from marinade, reserving marinade. Alternate with bacon on skewers. Grill kabobs over hot coals for 10 ... marinade. Yield: 6 servings.
Peel and devein shrimp, leaving ... gently. Cover and marinade in refrigerator at least 3 ... hot coals. Place kabobs on rack and cook 3 ... Serve over cooked rice.
Cut chicken breasts into 1 ... a container to marinade. Combine next 6 ingredients ... Alternate chicken and vegetables on skewers coated with vegetable spray. Grill kabobs until done (15-20 minutes) on ... marinade. Yield: 6 servings.
Mix parsley, oil, soy sauce, ... and mushrooms; reserve marinade. Partially cook bacon (just ... Cover and grill kabobs about 4 inches from medium ... 12 to 20 minutes.