Results 41 - 50 of 61 for juniper berry

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1. Cook vegetables and spices in water until vegetables are tender. 2. Cool the mixture and add the wine. 3. Place your meat or game in ...

Place the roast with wine and water in a casserole in the oven until rind in taut. Take the meat out and slit the rind with a sharp knife. ...

Mix all ingredients together. Nice for a room freshener. To renew fragrance after it fades, add 1 to 2 drops of lavender oil.

Partially freeze meat; slice across the grain into thin strips. Tie berries and bay leaves in a cheesecloth bag. Place steak and spice bag ...

Use beef roast, almost any kind; shoulder works great. Wash meat under running cold water. heat marinade and pour over meat while still ...



Place the spices in a tea bag and put into large kettle. Add all other ingredients. Simmer until vegetables are done. Optional additions: 1 ...

Combine ingredients in a canning jar to store. Use 1 teaspoon per mug of hot cider. For larger quantity, simmer 20 minutes. Place a ...

Preheat oven to 300 degrees. Mix all ingredients and place in a glass roasting dish. Place ham in dish and baste. Cover loosely with foil ...

Saute pork in oil - when lightly brown add onion and cabbage - cook 5-6 minutes. Add flour, wine, brown stock, water, let cook down and ...

Mix well. Dry roses before using. Seal in polythene bag for 6 weeks. Use in open bowl.

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