Results 41 - 50 of 83 for italian sausage stew

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Combine all ingredients. Place in 4 1/2 x 8 inch loaf pan. Bake at 350 degree for 1 hour. Serves 6.

Brown the meats with onion and garlic in olive oil. Drain the grease and then mix all other ingredients. Cook 30 to 50 minutes. Add canned ...

Mix all ingredients well. Place in loaf pan and bake at 350 degrees for 1 hour. Drain.

Brown sausage in oil. Add remaining ingredients ... bake in oven until vegetables are tender and stew has thickened. Top with Parmesan cheese.

In a large bowl combine all ingredients, mix well and place in a 4 1/2" x 8" loaf pan. Bake at 350 degrees for 1 hour. Very good.



In large frying pan, cook broken up sausage, onion, garlic, carrot and ... cheese, Mozzarella and sauce. Repeat. Bake 45 minutes at 350 degrees.

Remove skin from sausage, crumble and brown. Add onions, saute until soft. Add tomatoes and rest of ingredients. Simmer for 20 minutes.

Place oil in a skillet ... black pepper. Simmer 5 more minutes. Add sausage and shrimp. Simmer until both are done. Serve over rice. Serves 6.

Remove casing and cut up sausage; brown and set aside. ... 15 minutes. Grated Parmesan cheese may be sprinkled on each serving. Serves 6 to 8.

Cover bottom of frying pan with olive oil. Cut sausage in three pieces. Brown in ... artichokes are cooked. May serve with rice, polenta or potatoes.

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