Alcoholic Food - Recipes

Results 1 - 10 of 55 for alcoholic food

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Mix all ingredients together in a blender. Blend and serve cold.

Mix Creme de Banana and Irish Cream and milk with ice. Shake and stain into cocktail glass. Top it off with a splash of cherry brandy and ...

Great served with French or Italian bread (day old works best), cooked shrimp, ham, chicken, sausage, cauliflower, broccoli, asparagus, ...

Sweet, tart, cool -- and nourishing! This thick shake combines puréed canned fruit, juice and sherbet with slushy ice. Perfect for a hot ...

Place ice cubes in glass. Pour in the apple juice. Add soda. Stir before you serve. This is a favorite among both children and adults at ...

In a blender, chop ice until it is in small pieces. Fill 1/3 of the blender with each ingredient. Blend until thoroughly mixed, and serve ...

Mix frozen juices per instructions on cans. Add pineapple juice. Stir in strawberries. Add ginger ale at time of serving. Makes 37 (6 ...

Mix all together, float orange slices on top, add cherries or frozen strawberries. Makes 38 (5 ounce) cups or 48 (4 ounce) cups. Similar in ...

In large pitcher, combine orange juice, sugar, and grape juice. Add cut fruit and stir until sugar is dissolved. Refrigerate until cool and ...

10. NON-ALCOHOLIC CHAMPAGNE PUNCH

Mix lemonade and grape juices. Add ginger ale. Pour into large punch bowl. Add shaved ice or ice ring.

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