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Results 41 - 50 of 53 for italian eggplant casserole
Boil eggplant in salted water for 10 ... pan sprayed with Pam and top with more bread crumbs. Bake at 350 degrees for approximately 30 minutes.
Peel and slice eggplants, salt, pepper and flour ... Place in greased casserole dish. Lightly brown the ground meat. Add dry Italian seasonings, the can of tomato ... for about 40 minutes.
In a large pot, add ... celery, bell pepper, eggplant, parsley, salt, and garlic. ... minutes. Pour into casserole dish and bake at 375 ... 40 to 45 minutes.
Peel eggplant and slice thinly, dip in ... cheese and tomato sauce in 2 quart casserole. Bake at 350 degrees until bubbling hot about 30 minutes.
Preheat oven to 400 degrees. ... of a large casserole dish; sprinkle both of the eggplants with salt and a small ... degrees about 40 minutes.
Slice eggplant into 1-inch slices and place ... tomato mixture over them. Sprinkle with cheese and bake 25-30 minutes at 350 degrees. Serves 4.
Slice eggplant 1/2 inch thick. Brush both ... a well greased casserole, place a layer of ... Cheddar cheese. Bake at 350 degrees F. for 45 minutes.
Boil eggplant until fork tender - drain ... mixture into buttered casserole. Top with buttered crumbs. ... degrees until crumbs are lightly browned.
1. Cube and brown lamb in casserole. 2. Cube and brown ... off top of eggplant, slice and cube. Brown ... degrees. Serve with salad, bread, wine.
Brown ground meat. Add chopped ... inch cubes of eggplant, shrimp, artichokes, Worcestershire sauce, ... Then bake at 375 degrees for 35 minutes.
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