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Results 41 - 50 of 52 for italian chocolate cookies
41. ITALIAN RUM CAKE
Line an 8-inch square pan with a layer of cookies cut lengthwise. Sprinkle rum over cookies. Put 1 package chocolate pudding (1 1/2 cups milk), ... in refrigerator overnight. Delicious.
42. ITALIAN RUM CAKE
Mix as directed. Cut cookies in half (lengthwise). Line a ... top and add chocolate pudding (to which rum was ... 4 to 5 hours before serving.
Combine softened butter and sugar ... Add the grated chocolate mixing it in thoroughly. Turn ... pan. Serve topped with homemade whipped cream
44. AMARETTI TORTE
Preheat oven to 350 degrees. ... flour. Fold in chocolate. Beat egg whites in ... top of cake and garnish with more crumbs. Cake may be frozen.
Cut cookies in half and line pan ... rum extract; spread chocolate pudding; spread nuts. Lay another ... Refrigerate for 1 hour before serving.
Cut cookies (lengthwise) in half. Place half ... pan. Cook the chocolate pudding. Spread over the cookies ... sprinkle with dry nuts. Refrigerate.
Remove lid from Crisco can and put on LOWEST flame to melt. Remove from heat to cool slightly. Place all ingredients into a very large bowl ...
48. ITALIAN COOKIES
Mix dry ingredients together with ... all together. Add chocolate chips or cherries. Let mixture ... degrees, ungreased cookie sheet for 12 minutes.
Layer 1 pack of cut cookies in bottom of pan. (Cut ... drizzle rum. Pour chocolate pudding over, cool. Top with ... cups of milk instead of 4.
1. Beat together all ingredients ... Dip tops of cookies in Frosty Topping. Store cookies ... additional milk, one teaspoon at a time, if necessary.
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