Results 41 - 50 of 325 for icing for pound cakes

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Preheat oven at 350 degrees. ... to 60 minutes. Cake will pull away from sides ... done. Cool and ice. Pour oil, strawberry flavoring ... mixing. Drizzle over cake.

Cream butter, add sugar and ... at 325 degrees for 1 1/2 hours. When finished ... floured. Beat 1/2 pound sugar and egg whites at ... extract. Spread on cake.

May use fresh strawberries, cut up. Combine cake mix, jello, oil, nuts, eggs, ... at medium speed for 3 minutes. Pour batter into ... and spread on cake.

Cream butter for the cake, gradually adding sugar; beat ... cool completely. Make icing: Combine all ingredients in ... sides. Yield 16 servings.

Cream sugar, shortening; add eggs ... at 300 degrees for 2 hours. Combine sugar, milk ... then stir until butter is melted. Frost cake while hot.



Cream butter and Crisco, add ... and floured tube cake pan for 1 hour and 25 minutes in 325 degree oven. Beat together and spread on cooled cake.

Cream butter and Crisco, add ... at medium speed. For layer cake bake 30 minutes. For a pound cake bake 1 hour and ... formed and spread on cake.

Preheat oven to 350°F. Grate ... or bundt pan for 40 minutes. Combine softened cream ... sugar to desired consistency, add vanilla. Frost cake.

Grease and flour a bundt or tube cake pan. In a large bowl ... Cool completely before icing. Cream together butter and ... will keep well for several weeks in the refrigerator.

Stir together above ingredients. Beat ... Bundt pan. Place in 350°F oven 50 to 60 minutes. Drizzle when cool with lemon icing. Mix and ice cake.

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