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Results 41 - 50 of 267 for hummingbird cake
41. HUMMINGBIRD CAKE
Combine dry ingredients: add oil ... butter/cream cheese mixture; mix. Add nuts and vanilla and mix well. Ice Hummingbird Cake when slightly cooled.
42. HUMMINGBIRD CAKE
Combine first 5 ingredients in ... and floured 9-inch cake pans. Bake at 350°F for ... until light and fluffy. Yield: Enough for 3 layer cake.
43. HUMMINGBIRD CAKE
Sift flour and measure/sift all ... minutes. Beat until fluffy and frost cooled cake. This makes a large ... very pretty one. Serves 12 to 15.
44. HUMMINGBIRD CAKE
Just mix well; do not beat. Bake at 350°F 75 minutes. Cook to soft ball stage; spread on cake.
Combine first five ingredients in ... Mix cream cheese and butter until smooth. Add powdered sugar and vanilla. Beat until fluffy and frost cake.
46. HUMMINGBIRD CAKE
Sift together flour, soda, salt, ... flour pan. Cook at 350 degrees, 30 to 40 minutes. Combine ingredients and frost Hummingbird Cake when cooled.
47. HUMMINGBIRD CAKE
Combine flour, baking soda, salt, sugar and cinnamon in a large bowl. Add eggs and oil, stirring until dry ingredients are moistened. Do ...
48. HUMMINGBIRD CAKE
Mix all ingredients together until moist (mix with a fork). Pour into a greased and floured tube pan and bake one hour and 20 minutes at ...
Mix all ingredients in 1 ... minutes. Combine cream cheese and butter; add sugar; beat until light and fluffy. Add vanilla and frost cool cake.
Butter and flour three 9-inch round cake pans. In large bowl, combine ... cake is called "Hummingbird Cake" because it tastes so ... while you eat it.
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