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Results 41 - 50 of 1,860 for how to shred beef
Rub the roast with salt ... Add the cognac to the pan, let it get ... to room temperature. Shred the meat, following the natural ... English muffins. Serves 6-8.
Marinate beef at least 30 minutes (the ... fry 3 minutes. To mix sauce mix together water, ... (additional). Garnish with scallions. Serve with hot rice.
Heat oil in wok and ... Stir fry the beef strips until heated. Return the vegetables to the beef in the wok. ... bed of boiled rice. Serves 4.
44. SHREDDED BEEF
Mix all of the ingredients in a bowl. Add any dressing that you like. You may serve it on large pieces of Mexican tortilla chips.
After cutting beef into string shape, put in ... heat, reduce heat to half for 7 minutes and ... peppercorn powder and sesame oil before serving.
Place meat in Dutch oven. ... for 3 hours. Shred meat and place in kettle. ... Worcestershire sauce. Simmer on low for 1/2 hour. Serve on buns.
After meat is cooked, let cool. Then shred. Brown onion in butter. Add remaining ingredients. Add to shredded meat and stir through. Serve on hamburger buns. Very good!
Shred beef in about 1-inch lengths. Mix ... green peppers with 1 teaspoon salt and the sugar. Stir well; add beef and mix thoroughly. Serve hot.
Simmer meat with 4 teaspoons ... Trim if necessary. Shred meat finely. Skim fat from ... thick. Makes 1 to 1 1/2 quarts. May need ... while roast is cooking.
Shred beef about 1 inch in length, ... onion, then add shredded green pepper, salt, sugar and stir well. Add beef, blend thoroughly and serve.
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