Results 41 - 50 of 102 for hawaiian ground beef

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MEATBALLS: Mix well and form into 1 inch balls. Bake at 350 degrees for about 30 minutes. Combine in chafing dish or pan that can be heated ...

Mix all ingredients and cook in slow cooker for 4 to 5 hours on medium.

Mix and shape into balls. Brown in skillet. Brown on all sides. SAUCE: Cook sauce for approximately 10 minutes. Place meatballs in baking ...

Form meatball mixture into walnut size meatballs, dip into sauce and place on greased cookie sheet. Bake for 20 minutes at 350 degrees. ...

Combine first 5 ingredients. Mix lightly but thoroughly. Shape into balls. Roll in flour. Brown meatballs in shortening. Drain excess fat. ...



To make Sauce: Heat first 7 ingredients together. Mix the 1/2 cup water and cornstarch and stir into the hot liquid; cook until thickened. ...

Mix meat ball ingredients and form 18 or more meat balls. Brown and drain and set aside. Sauce: Put oil in medium pan. Add pineapple juice ...

Combine all the above ingredients in a bowl. Mix lightly to blend. Shape the meat about the size of golf balls. Bake on shallow pans in a ...

Mix; form into balls and fry until done. Put all in pan with meat balls. Heat thoroughly and serve over cooked rice.

Combine first 5 ingredients; mix lightly but thoroughly. Shape into 30 meatballs. Roll into flour. Brown meatballs. Meanwhile prepare Sweet ...

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