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Results 41 - 50 of 199 for hand soup
41. LENTIL SOUP
Place all ingredients into a ... and return to soup. NOTE: I put all ... covered, on High all day. Served with muffins and/or bread sticks. Good!
1. Place the cut up ... If you like soup chicken, remove the meat from ... for chicken noodle soup, or other recipes that require chicken stock.
1 package marrow bones plus ... is unavailable. Sprinkle soup meat with salt, pepper, onion ... periodically. The longer you simmer it, the better it is.
44. SORREL SOUP
Cook sausage in water to cover. Save broth. Melt butter in large kettle, add sorrel and potatoes. Cook 5 to 7 minutes until leaves are ...
Soak the dried lima beans ... bones from the soup and allow to cool; refrigerate overnight. Remove the surface fat. Heat slowly; season and serve.
Cook barley 1 hour in 6 cups of water. Add remaining ingredients and cook until tender. Add chopped parsley just before serving.
47. SPLIT PEA SOUP
Soak the peas overnight in ... with seasonings into soup pot. I start my soup ... minutes to thicken soup. Add salt and pepper to taste. Enjoy!
In a large soup pot combine the above ingredients ... heat and add about 1 cup of a little more water to this mixture and stir until well blended.
Saute onion in oil in ... Slice apple very thin. Spread apples over soup and cook about 10 more minutes. Add a handful of raisins, if desired.
50. BEEF BARLEY SOUP
Salt, black pepper, pinch thyme ... a heavy duty soup pot heat oil, and saute ... adjust seasoning. Cook until the soup has developed its full body.
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