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Results 41 - 50 of 71 for ham fruit
41. COUNTRY HAM
Remove hock. Scrub ham with a brush. Soak overnight ... per pound. Let cool in liquid overnight. Remove from liquid. Remove skin. Brown in oven.
Cook sugar and 1/2 cup water 5 minutes. Add other ingredients and cook until jelly dissolves.
In small bowl, combine fruit pie filling, lemon juice, mustard, ... meat. Return to broiler and broil 1 minute or until topper is heated through.
44. FRUIT DIP
Mix together for a good fruit dip for apples, bananas, whatever! ... bubbly; stir in ham and parmesan. Fill caps with ... milligrams; Carbohydrates: 2 grams.
Take frozen ham loaf and put in large ... around it. Drain fruit, saving juice. Add the ... potatoes. Bake at 350 degrees until ham loaf is done.
46. HAM CROISSANT
We used canned, Polish ham and slice it on #3 ... Garnish with fresh fruit on leaf lettuce. See chef, ... will change as fruits in season change.
47. HAM LOAF
Bake 1 hour in 350 degree oven.
Combine dry ingredients. Add juice ... to a paste consistency. Push whole cloves into ham. Apply paste to ham during last 1/2 hour of cooking.
49. GLAZED HAM SAUCE
Drain all fruit (you can mix the juices ... One hour before ham is ready, add this glaze ... and pour a bit of it on the ham on your plate :)
50. HAM STEAK (EA)
Slash edge of ham and insert whole cloves. Combine ... to use pineapple or other fruit, use 1/2 cup of fruit juice instead of 1/2 cup of water.
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