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Results 41 - 50 of 488 for ground pork meatloaf
This recipe is for a large amount to have some for dinner, freeze the rest. Coat bottom of large heavy duty pan lightly with olive oil. ...
42. STUFFED CABBAGE
Cut core out of head of cabbage; turn upside down and steam until tender. Cook rice. Mix meat with eggs, rice, salt and pepper. Make a ball ...
43. TANGY MEAT LOAF
In medium bowl mix tomato ... large bowl mix ground beef, pork, eggs, onions, bread crumbs, ... with can of tomato soup and about 1/2 cup water.
Mix meat-loaf mixture with egg, onion and seasonings. Pat into a thin rectangle, 16 x 10 inches on waxed paper or foil. (For easy handling, ...
Mix meat loaf mixture with eggs, rolled oats, onion, green pepper, applesauce, salt, pepper and sage until well blended. Pack firmly into a ...
Make croutons by cutting bread ... until browned. Make meatloaf by mixing all of the ... you prefer. Cut pork tenderloins in half until 3/4 ... minutes until lightly browned.
Mix ingredients; form into small balls. Arrange in a single layer in a microproof baking dish. Cook on 90% power (saute) 5 to 6 minutes. ...
48. HAM BALLS
Preheat oven to 350 degrees. Thoroughly mix the ham ball mixture and shape into bite-size meat balls. Place in a baking pan. Mix the glaze ...
Heat oven to 350 degrees (moderate). Tear bread into large mixing bowl; add milk and egg. Add meat and seasonings; mix thoroughly. Form ...
50. EASY MEATLOAF
Mix all of the ingredients together. Place into a greased casserole dish. Bake in a preheated 350 degree oven for 1 hour.
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