Results 41 - 50 of 86 for grape butter pie

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Mix sugar and cornstarch in ... Boil 1 minute longer, stirring constantly. Remove from heat and blend in lemon juice and butter. Pour into shell.

Mix sugar, flour, salt in top of double boiler. Add grape juice and stir well. Beat ... to mixture. Add butter and cook until thick. Cool ... baked deep dish pie shell. Beat 2 remaining egg ... on pie and brown.

1. Put the butter in a small saucepan. Put ... burner. Add apple pie spice. Stir with the wooden ... spice. Follow steps 2 and 3 as directed above.

Combine cereal and water; let ... sugar. Add syrup, butter, vanilla and salt. Fold ... cereal. Pour into pie shell and bake at 350 ... completely across top. Cool!

Combine grape nuts and water until absorbed. ... salt, vanilla and butter, fold in softened cereal. Pour into unbaked pie shell. Bake until filling in ... cream. Or just plain.



TOPPING: Sift flour and sugar, cut in butter until crumbly. Wash grapes, slip skins from grapes, ... Reduce to 350 degrees and bake for 25 minutes.

Combine cereal and water and ... salt, vanilla and butter. Fold mixture into cereal. Pour into pie shell. Bake for 50 minutes ... puffed across top. Cool.

CRUST: To softened butter mix in sugar and egg ... sides of 9" pie plate. Bake at 400 degrees ... Chill for 4 to 5 hours until firm enough to cut.

Bake 40 minutes at 400 ... little longer. Wash grapes good; take skins off and ... all ingredients for pie; mix well. Pour into ... regular pie crust (single).

Wash grapes and separate skins and seeds ... this mixture in pie shell and cover with pastry. ... to 40 minutes or until filling is thickened.

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