Results 41 - 50 of 69 for gob filling

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41. GOBS
Beat until creamy; sugar, shortening ... boiled flour and milk and salt a little at a time with a mixer. Spread frosting between 2 Gobs and eat.

42. GOBS
In a large bowl, blend ... see size of gobs desired. Blend thoroughly softened butter ... mixer on low speed. Then on high speed until fluffy.

43. GOBS
Cream the sugar, Crisco and eggs. Add the salt, baking powder, and cocoa. Mix well. Add the sour milk, water and vanilla. Mix well. Add the ...

44. GOBS
Cream together the first 3 ... let cool. Cream together: Add to flour mixture. Wait until cookie part is cool, spread with filling make sandwich.

45. GOBS
Beat all filling ingredients well, then add 4 ... Drop cookies by tablespoons on greased cookie sheet. Bake 8 to 10 minutes. Cool before filling.



46. GOBS
Cream shortening, sugar and eggs. ... spoon onto greased cookie sheet. Bake at 400 degrees for 10 minutes. Cool and spread filling between 2 gobs.

Cream Crisco until light and ... Bake at 400 degrees for 8 to 10 minutes. Place on rack to cool. Then fill with cream filling. Makes 2 dozen.

48. GOBS
Mix shortening and sugar. Add ... together with the filling. Mix all ingredients together ... sugar and mix thoroughly. Spread between 2 cookies.

49. GOBS
Blend ingredients. Drop spoonful on ... chill and add 1 cup Crisco, 1 cup sugar and 1 teaspoon vanilla. Place filling on cookie, put together.

Beat together and bake for 20 minutes in 2 cookie sheets at 350 degrees. Place between the 2 cakes.

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