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glazed baby carrots
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glazed baby carrots
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41.
ORANGE - GLAZED CHICKEN
For a tasty change of pace from your regular fare, try this flavorful and fruity main course. Cook and stir chicken in hot oil in large ...
Ingredients: 12 (broth .. cornstarch .. juice .. oil .. rice .. sauce ...)
42.
ORANGE GLAZED CHICKEN
Cook and stir chicken in hot oil until lightly browned. Stir broth, orange juice, soy sauce and all other spices; add to skillet. Bring to ...
Ingredients: 12 (broth .. cornstarch .. juice .. oil .. rice .. sauce ...)
43.
BABY FOOD CAKE
Mix dry ingredients, then add oil. Add eggs and
baby
food. Mix together and pour ... degrees for 1hour. Bring to a boil and pour over hot cake.
Ingredients: 11 (cinnamon .. eggs .. flour .. juice .. nuts .. oil ...)
44.
CARROT COOKIES WITH ORANGE GLAZE
Melt butter, stir in sugar, eggs,
carrot
, and extract. Mix until ... While still warm
glaze
. Mix orange juice, orange ... until thick and smooth.
Ingredients: 10 (eggs .. flour .. food .. juice .. peel .. sugar ...)
45.
MUSTARD - GLAZED CARROTS
Do ahead, then reheat in the ... Cook and drain the
carrots
. Combine the rest of the ingredients and fold into the
carrots
until they are
glazed
.
Ingredients: 5 (carrot .. mustard .. salt .. sugar ...)
46.
GLAZED MINTED CARROTS
Melt butter in small saucepan. ... mint. Stir until sugar dissolves over low heat. Add
carrots
and heat through. Fast and easy cruising recipe.
Ingredients: 5 (flakes .. mint .. sugar ...)
47.
GLAZED VEGETABLE QUARTET
In a 2 quart microwave ... brussels sprouts, corn,
carrots
, and water. If using ... until onions are
glazed
and tender, stirring occasionally. Add ... 10-12 side dish servings.
Ingredients: 8 (rings .. sugar .. vinegar ...)
48.
MICROWAVED GLAZED VEGETABLES
In glass bowl, cook
carrots
and onions on high 12 ... twice, until thickened. Add to vegetables; heat on high 3 minutes. Makes 6 to 8 servings.
Ingredients: 8 (carrots .. cornstarch .. onions .. peas .. sugar ...)
49.
KAREN'S GLAZED CARROTS
Simmer
carrots
al dente; drain. Add all ... until sauce thickens in juice ingredients, approximately 20 minutes until
carrots
are
glazed
. Serve.
Ingredients: 8 (carrots .. juice .. molasses .. nutmeg .. rum .. sugar ...)
50.
MUSTARD GLAZED CARROTS
Combine
carrots
and water. Bring to a ... Drain. Stir in butter, mustard and sugar. Stir until
glazed
. Sprinkle with parsley. Yield: 6 servings.
Ingredients: 6 (mustard .. parsley .. sugar ...)
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