Dissolve gelatin in cold water. Heat sugar ... add gelatin. Mix cabbage, green pepper, carrots, and ... two before serving. Salad will keep for two weeks ... once. Will stay crisp.
In a large mixer bowl dissolve gelatin in boiling water. Stir in ... red and green cabbage. Pour into individual molds ... until set. Unmold salad onto cabbage lined plates or ... Serves 6 to 8.
Keeps 2 weeks in refrigerator. ... be used.) Dissolve gelatin in 1/4 cup cold water. ... in 1 cup salad oil. Pour over prepared vegetables and refrigerate.