Results 41 - 50 of 62 for frosting karo syrup

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In top of double boiler, combine sugar, syrup, water, egg whites, cream ... Continuously beating until frosting holds deep swirls. Frost cake. Yield; enough for 3 layers.

Mix egg white, sugar, marshmallows, Karo, cream of tartar and ... to 10 minutes. Frost top and sides of cake. ... the blue ribbon it deserves!

Combine all ingredients in a 2 quart saucepan and cook over medium heat until it boils. Cook approximately 10 minutes, stirring constantly. ...

Put all in top of double boiler, and beat constantly while cooking. Takes about 7 minutes, add vanilla after frosting stands in peaks.

Beat in medium bowl until peaks form. Frost your favorite red velvet cake!



Mix above ingredients together. Pour into two glass pie dishes; pat mixture down evenly. Microwave each dish separately for 3 1/2 minutes ...

Substitute 1/2 cup brown sugar ... extract. NOTE: This recipe uses much less sugar than normal 7 minute frosting recipe. Frosts 9 x 13 inch cake.

Mix all ingredients together. Put in pan or double boiler. Cook over slow heat and beat all during cooking time. Cook until thick, add ...

Bring above ingredients to rolling boil and cook for 1 minute, stirring constantly. Cool and then beat hard until gloss disappears. Spread ...

Mix together sugar, chocolate squares, ... milk, salt and Karo syrup. Bring to a boil ... fudge or serve directly from stove for hot fudge sauce.

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