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Results 41 - 50 of about 980 for fritters
Sift together flour, baking powder, ... frequently. Drain on absorbent paper. Serve with syrup and pork sausage. Makes about 16 small fritters.
42. CORN FRITTERS
Mix and drop by tablespoon in hot fat. Fry until brown. Boil for 15 minutes.
In large bowl mix all ingredients except the corn and eggs. Set aside. Rough chop the corn in blender. In a separate bowl beat eggs just ...
44. CORN FRITTERS
Blend dry ingredients in bowl. Mix eggs, milk, and oil. Add to dry ingredients. Mix until smooth. Add 1 cup corn. Heat oil in deep fat ...
Combine the 1/2 cup flour, 1 tablespoon sugar, salt, nutmeg. With a fork beat an egg to mix, measure out 2 tablespoons and stir flour ...
46. CORN FRITTERS
Mix all ingredients, adding beaten egg whites last. Fry in deep hot fat using wire basket as for donuts. To fry on griddle, add 1/2 cup ...
1. Combine all ingredients for ... each piece in fritter batter, fry in hot fat. ... once and sprinkle with powdered sugar and a dash of paprika.
In large bowl combine flour, ... side, then turn and fry other side. Keep fritters warm until serving time. Makes 26 fritters or 4 to 6 servings.
Drain salmon, reserving liquid; flake. Add enough milk to liquid to equal 1/2 cup. Combine with egg and lemon juice. Combine baking mix and ...
Cut the kernels from two ... Transfer the cooked fritters to a lightly buttered serving ... in a low oven while cooking the remaining fritters.
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