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fried italian sausag
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fried italian sausag
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41.
GOOD AND EASY PIZZA
Dissolve yeast in warm water, stir in remaining ingredients. Beat vigorously. Let rest 5 minutes in warm place. Spread dough on greased ...
Ingredients: 16 (cheese .. flour .. oil .. salt .. sauce .. sugar ...)
42.
CHICKEN DELICIOUS
Arrange potatoes in large shallow 3 quart casserole. Mix seasonings and sprinkle some on potatoes. Arrange chicken and sausage on top. Pour ...
Ingredients: 9 (oil .. oregano .. paprika .. salt ...)
43.
ITALIAN HERITAGE CASSEROLE
Spray 13x9 baking pan. Arrange potatoes and peppers in bottom of dish. Combine seasonings; sprinkle a third of seasoning over vegetables. ...
Ingredients: 11 (chunks .. oregano .. paprika .. salt .. strips ...)
44.
ITALIAN SAUSAGE AND PEPPERS
Place sausage on rack, brown in oven at 350 degrees. Turn after 1/2 hour, cook another 1/2 hour. Prick with fork before browning. Slice ...
Ingredients: 3 (peppers .. sauce .. sausage)
45.
SAUSAGE SPINACH HALF MOONS
Mix all above ingredients. Roll out 1/4 inch thick. Cut into 2 inch rounds with glass. Fill with heaping teaspoon of filling. Wet edges, ...
Ingredients: 6 (cheese .. fat. .. garlic ...)
46.
SAUSAGE STIR-FRY
Cook sausage and slice into pieces - set aside. Cook pasta in lightly salted water - set aside. Saute garlic, onion, pepper, carrot in ...
Ingredients: 11 (basil .. cheese .. oil .. onion .. oregano .. pasta ...)
47.
POTATO PIZZA
Layer the potatoes in a casserole dish. Add half the sauce, cheese, remaining sauce and the sausage on top. Bake at 450 degrees for 25-30 ...
Ingredients: 4 (fries .. sauce ...)
48.
LASAGNA
Layer 4 layers, starting with sauce, noodles, ricotta and canned spinach (mixed), mozzarella, Parmesan and sauce. Bake at 350 degrees for ...
Ingredients: 7 (cheese .. noodles .. sauce .. spinach ...)
49.
SPAGHETTI SAUCE
Fry chopped green pepper, onion and garlic clove in olive oil. Mix ground chuck, eggs and bread crumbs; make them into medium size ...
Ingredients: 17 (cloves .. crumbs .. eggs .. leaves .. mushrooms ...)
50.
MINESTRONE
In large pot saute in ... spaghetti sauce, pasta and burgundy. Simmer 5 to 10 minutes. Serve with cheese (to sprinkle on soup) and
Italian
bread.
Ingredients: 16 (beans .. broth .. burgundy .. carrots .. celery ...)
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RECIPE PULSE
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COOKING TIME PORK TENDERLOIN
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CORN CHOWDER
ROUND TIP ROAST CROCKPOT
CHEX MIX SOY
DRIED RED TART CHERRY
BROWN POTATO CAKES
MINI TACO
TACO CASSEROLE FLOUR TORTILLAS
WHITE CASTLE ONION
YELLOW CINNAMON ROLLS
SUGAR FLOUR PEANUT BUTTER
PASTINA
DESSERTS USING MAYONNAISE
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ROB'S SPICY TEXAS TRASH
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