Results 41 - 50 of 104 for fresh pear

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Mix flour, salt and soda ... eggs, vanilla and pears. Mix together. Pour into ... at 350 degrees for 1 hour and 10 minutes. Cake is very moist.

Core and chop pears, but do not peel. ... sprinkle lightly with powdered sugar and cut into squares. Makes about 4 dozen (1 1/2 inch) squares.

Preheat oven to 325°F. Grease ... vanilla). Fold in pecans and pears. Place in Bundt pan and bake for 1 to 1 1/2 hours, depending on your stove.

Combine sugar, eggs and oil. ... vanilla, cinnamon and pears. Spoon batter into a ... ingredients blending until smooth. Pour over cooled cake.

Mix flour, oil, salt and ... and stir. Bake in Pam sprayed tube pan for 1 hour at 350 degrees. You can use apples instead of pears for this cake.



Combine sugar, eggs and oil. ... vanilla, cinnamon and pears. Spoon batter into a ... ingredients blending until smooth. Pour over cooled cake.

Combine all of cake ingredients and bake for 1 hour at 325 degrees in a 11 x 9 x 2 inch pan. Cover warm cake with topping. Combine all ...

Sift flour and salt into ... Arrange apple (or pear) slices over crumbs. Combine ... 375 degrees for 1 hour. Spread with icing while still warm.

Stir often. Mix all this ... temperature. Grate the fresh fruit. Do not use a ... at 350 degrees for 1 hour or until done test with toothpick.

Combine sugar, eggs and oil. ... vanilla, cinnamon and pears. Turn into well greased ... (see below). Combine ingredients, blending until smooth.

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