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Results 41 - 50 of 69 for fresh blueberry desserts
In a shallow baking pan, ... pineapple, grapes and blueberries; add coconut mixture. Toss lightly. Spoon into dessert dishes. Makes 4 servings.
Combine grapes, strawberries, bananas, pineapple, apple and blueberries in large bowl; toss lightly. Combine yogurt, honey, cinnamon, ...
Place fruit in a slightly greased 8 inch square baking dish. Sprinkle with 1/2 cup sugar. Set aside. Cream butter and 1/2 cup sugar. Blend ...
In large pretty punch bowl, layer half of each in order given. Repeat layers. Refrigerate. You may dream up any variations you like in the ...
Bring fruit to a boil. Mix and pour in deep casserole dish. Put crust on bottom and fruit on top and bake. Crust will form on top. Bake at ...
Grease 9 X 13 pan. Layer as listed. After all layers have finished, bake in preheated oven at 350°F for 35 to 40 minutes.
Heat baker croissants in a ... and a little dessert topping. Replace croissant tops. Top ... fruit mixture and dessert topping. Yield: 4 servings.
Tear cakes into small bite-size pieces, and set aside. Put in refrigerator until set. Add 1 small container Cool Whip. Mix in fruit. Pour ...
Butter 9"x13" baking pan. Preheat oven to 350 degrees (325 degrees for glass). Mix crumbs, powdered sugar and melted butter. Press into ...
Cut peaches, pears, and apricots ... apricots or fruit dessert together. Add to fruit and ... several hours. Other fresh fruits can be used. Save ... in the refrigerator overnight.
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