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Results 41 - 50 of 60 for french baguette
Mix ingredients together, slice baguette into 1/4 inch slices. Spread ... sheet. Bake at 350 degrees until bubbly. (Can be frozen before baking.)
Preheat oven to 400 degrees. In a bowl, mix together all ingredients. Heap onto bread slices and heat until mixture is puffed and golden, ...
1. Split the French rolls or bread slices in ... tablespoon of chutney. Cover with the mayonnaise bread slices and press to seal. Yield: 4 servings.
In medium bowl, combine mayonnaise, grated onion, cheddar cheese, Tabasco, curry powder and crabmeat. (This may be made 1 day in advance.) ...
Mix green onions and grated cheese into mayonnaise. Slice baguette (fairly thin) and toast on ... place under broiler until bubbly. Serve hot.
46. KILLER BREAD
Preheat broiler. Mix mayonnaise, Parmesan and garlic to blend. Butter bread and broil until brown. Spread mixture over cut sides of bread. ...
47. CHICKEN HERO
In large bowl, combine mayo, ... this point). Split French loaf in half lengthwise. Turn ... 1 cup cheese. Bake until cheese bubbles. Garnish.
Cut bread with a serrated knife into 3/8-inch thick rounds. Lightly brush tops using 1/3 cup olive oil; place on baking sheets, and bake at ...
1. Split bread lengthwise, cut in halves. Remove soft center, leaving 1/2 inch crust. 2. Combine ground beef and 1 tsp. salt. Pat meat over ...
Preheat oven to 400 degrees. Slice bread 3/4 of way through at 1 to 2 inch intervals to make little rounds. Carefully open slices and ...
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