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Results 41 - 50 of 50 for fish n chips
41. FISH AND CHIPS
Cut partially defrosted fillets into pieces 3" x 1 1/2" and place on paper towels to dry. Beat egg yolks until thick, blend in beer, milk, ...
42. FISH & CHIPS
Thaw frozen fish. Cut fillets into pieces ... with hot French fries. Sprinkle fish with malt vinegar or serve with tartar sauce. Makes 6 servings.
Mix all ingredients together. Bake in the oven at about 350 degrees for 30 minutes.
In shallow dish or pie ... mix crushed potato chips, cornflakes and paprika. Set ... broiler pan. Cut fish into serving size pieces. Dip ... 2 to 3 minutes.
Butter casserole. Crush potato chips (roll in sack). Break up tuna fish. Cut up hard cooked ... minutes. Bake uncovered the last 15 minutes. Serves 4.
Place a layer of potato chips in bottom of baking dish, then a layer of tuna fish, putting a layer of ... over all and bake 1 hour at 300 degrees.
Be sure to drain the ... of bag of chips on bottom of pan. 2. ... casserole moist. Bake at 350 degrees for approximately 35 to 45 minutes. Serves 6.
Brown mushrooms and green pepper in butter. Make a white sauce of butter, flour, milk, and salt. Pour over other ingredients. Bake in ...
Melt Crisco in saucepan. Blend ... 1/4 cup potato chips. Top with 1/3 of the tuna fish. Repeat layers and top ... degrees, about 30 minutes. Serves 4.
BE SURE TO COAT ONLY ... THE FILLETS. Thaw fish if frozen. In an 8"x8"x2" ... on crushed potato chips. Cook, uncovered on 100% ... platter. Yield: 4 servings.
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