Results 41 - 50 of 53 for fish garnishes

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In a large saucepan or casserole, heat the oil. Add the garlic, onion, fennel and fennel seeds. Cover and cook for 10 minutes. Add the ...

Mix spices with melted butter. Pour over fish. Bake in 375 degree ... Pour over fish. Return to oven and cook 5 minutes or until done. Serves 3-4.

Clean and scale the fish, salt inside and out, ... evenly with tahini sauce. Sprinkle with remainder of parsley and garnish with lemon slices.

In a large pan saute ... 10 minutes. Add fish and lemon juice. Reduce heat ... salt and pepper. Garnish with parsley and serve hot. Makes 4 quarts.

Place fish in heated skillet. Sprinkle with ... pepper. Cover and cook 5 minutes until fish flakes easily when tested with a fork. Garnish. Serves 4.



Preheat oven to 350 degrees. ... pepper; bake until fish flakes easily when tested with ... browned, 1 to 2 minutes. Serve garnished with parsley.

Place fish in microwave-safe baking dish with ... flakes easily with fork. Let stand for 3 minutes. Garnish with lime wedges if desired. Serves 4.

Thaw fish, if frozen and remove ... and simmer about 10 minutes longer or until fish flakes easily with a fork. Sprinkle with parsley. Serves 6.

Preheat broiler to high, then ... one layer. Place fish skin side down in pan. ... minutes). Serve sprinkled with remaining dill and lime wedges.

Quantities are up to you. ... one pound of fish would make enough for 4 ... one tomato and garnish with parsley sprigs (or dry ... is removed until palatable.

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