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Results 41 - 50 of 146 for fish broiled
Crumble oregano and marjoram into wine and soy sauce. Add pepper. Place meat in a plastic bag, pour marinade over, and seal bag. Chill 12 ...
Wash fish. Make 2 incisions on ... 8-10 minutes on both sides. Broil fish 4 inches from heat. Place fish on warm dish. Pour sauce over and serve.
Combine first six ingredients in ... broiler pan. Brush fish with lemon juice. Broil 4 inches from flame for ... lightly browned. Makes 6 servings.
44. BROILED FISH
Mix butter and seasoning. Brush on both sides of fish. Broil for 10 minutes, or until golden brown.
Arrange the fish in a single layer in ... fish. Preheat broiler. Broil fish slowly, about 4 inches ... of platter and serve. Makes 6 servings.
Preheat oven to 350 degrees. Finely shred onions with grater. Spread a thin layer of butter on both sides of fillets. Place close together ...
Place filet, skin down on aluminum foil in a cookie pan with corners turned up to hold in the juice. Pour on Sake, melted butter, fresh ...
Preheat broiler, place fish on broiler pan and grease ... approximately 5 minutes. Serve with rest of lemon juice. Time 8-12 minutes. Serves 2. Enjoy.
Thaw fish, if frozen. Place fillets ... Combine remaining ingredients. Broil fillets about 4 inches from ... lightly browned. Makes 6 servings.
In a shallow pan, combine ... and parsley. Add fish steaks. Cover and refrigerate at ... Baste with marinade. Broil or grill about 10 minutes or until fish flakes.
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