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Results 41 - 50 of 145 for filling pineapple
Mix together: 1 c. sugar ... tsp. ground cloves Filling: Cook in double boiler ... (moderate-hot oven). Time - bake 8-10 minutes. Amount 6 dozen cookies.
Combine ingredients and cook until thick. Stir constantly. Spread on cake and frost.
Cream butter and sugar. Add ... well. Add drained pineapple. Stir in bread cubes. ... at 350 degrees. Serves 5 to 6. Serve with chicken or ham.
Mix cornstarch and sugar with pineapple and cook until thick. Spread ... Put a layer of filling and a layer of fluffy icing between cake layers.
Cook juice, sugar, flour and butter until thick. Then add pulp.
Stir until well blended and thickened, about 2 minutes. Makes about 2 1/2 cups. Can be used in baked pie crusts or in between layers of ...
Beat the butter until soft. Add the sugar gradually and beat until creamy. Blend in remaining ingredients and beat well. If too soft, add ...
Combine sugar and flour, mix well. In saucepan pour pineapple, sugar mixture, and lemon ... layer of cake. (Ideal for pineapple, coconut cake)
Cream together. 6 slices bread
Put milk in double boiler ... eggs and crushed pineapple together. Add hot milk to ... to double boiler and cook until thick. Cool. Add vanilla.
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