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Results 41 - 50 of 446 for figs in
Thoroughly mix figs, gelatin and sugar in a large saucepan. Bring to ... paraffin. Cool then store in refrigerator. Makes 4 (8 ounce) glass jars.
42. FIG BAR COOKIES
In saucepan combine figs, sugar, water and lemon. ... pieces and bake at 375 degrees for 10 to 12 minutes or until puffed and are firm to touch.
43. FIG BARS
Cream butter and sugar. Add ... creamed mixture. Stir in figs. Pour into greased 13 ... degrees for 25 minutes. Cool; cut into bars. Makes 32.
Coat a 9-inch round cake ... next 3 ingredients in a large bowl; beat at ... addition. Stir in figs and walnuts. Spread evenly in ... 3 days, if desired.
45. FIG BARS
Mix flour, baking powder and salt; add figs and nuts. Beat eggs well, beating in sugar, oil and vanilla. Stir ... Cool slightly; cut into bars.
46. FIG BARS
Cream butter and sugar. Add ... creamed mixture. Stir in figs. Pour into greased 13 ... degrees for 25 minutes. Cool; cut into bars. Makes 32.
47. FIG BARS
Cream butter and sugar. Add ... while making: Boil figs in water for 5 minutes. Blend ... 15 minutes. Cut into 2 inch bars. Makes about 60 bars.
Wash and peel figs. Remove stems, mash well (do not use blender). Place in a large pot with sugar. ... hot sterilized jars. Yield: 5 to 6 pints.
Blend figs in blender, add strawberry Jello and ... sugar in pot and bring to boil over medium heat. Boil 3 minutes, stirring often, pour in jar.
50. FIG BARS
Cream butter and sugar. Add ... creamed mixture. Stir in figs. Pour into greased 13 ... degrees for 25 minutes. Cool; cut into bars. Makes 32.
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