Results 41 - 50 of 55 for favorite pancakes

Previous  1  2  3  4  5  6   Next

Sift together dry ingredients. Combine ... stirring just until moistened. Bake on hot griddle. Make about 12 dollar size or 8 (4 inch) pancakes.

Beat egg. Add remaining ingredients ... hot griddle. Turn pancakes as soon as they are ... griddle (blueberries, apples, peaches, pears, etc.)

Sift together flour, baking powder, ... be lumpy.) FEATHER PANCAKES: Reduce flour to 1 ... mixture; beat smooth. (For fat cakes, use 3/4 cup milk.)

Sift together dry ingredients. Combine ... ingredients, stirring just until moistened. Bake on hot, lightly greased griddle. Makes four 4-inch pancakes.

Mix together dry ingredients. Add to other ... stirring just until flour is moistened. Batter will be lumpy. Bake on hot griddle. 8-12 pancakes.



Sift flour, baking powder and ... stirring just until flour is moistened. Batter will be lumpy. Bake on hot griddle. About eight 4 inch pancakes.

Stir together thoroughly flour, baking ... batter for each 4" pancake or 2 tablespoons batter for each dollar size pancake. Makes 16 (4") pancakes.

Blend all ingredients together except ... confectioners sugar or serve with fruit, yogurt, syrup and jam or jelly. NOTE: Pancakes freeze well.

Sift together dry ingredients. Combine ... Makes 12 dollar size or eight 4 inch pancakes. For thinner pancakes, add 2 teaspoons milk to batter.

Beat egg. Add in other ingredients. Beat until smooth. Add more milk until batter is consistency you like. Make small pancakes.

Previous  1  2  3  4  5  6   Next

 

Recipe Index