Results 41 - 50 of 59 for endive

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Fry bacon in large skillet. Remove and let cool. Blend flour and water (to make gravy). Blend into fat over low heat. Add vinegar and stir ...

Suit sugar and vinegar to ... until thick. Cook endive until tender. Fry 1 pound ... drained endive. We like to eat this over mashed potatoes.

Cut bacon into tiny pieces and brown over low heat in a large, heavy skillet. If there be more than 1/2 cup, pour off excess drippings. Mix ...

Pick over the fresh crabmeat ... bed of Belgian endive. You can use dried ... Only use 1 teaspoon each. Blend and let stand at least one hour.

1. Arrange individual endive leaves uncut on 4 plates. ... until lightly brown. 3. Stir in the vinegar. 4. Pour over salads and serve immediately.



Remove core from endive. In a large skillet ... heat until sauce thickens. Do not boil sauce. Pour lemon sauce over endives and serve immediately.

Place a piece of salmon on each of endive leaves. Sprinkle sprouts over salmon. ... other spreadable cheese. Dressing is not needed with cheese.

Trim and rinse endives. Heat butter in 2 ... ham. Cover with sauce. Then cheese. Bake or broil 15 minutes or until golden brown. Serve with rice.

Wash out endive and cook in 2 quarts ... small pieces of dry sausage. Let simmer 15 minutes. Recipe serves 2 as a meal or 4-6 for a side dish.

Onion Confetti: In a saute ... base of the endives. Wash and separate the ... the onion confetti. Arrange on a bed of oak leaf lettuce and serve.

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