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Results 41 - 50 of 77 for easy chopped steak
Combine all but the soup, mix well. Shape into oval patties. Brown on both sides in a small amount of oil in skillet; drain. Stir in soup ...
Fry onion and steak in butter until tender. Add ... dash of Worcestershire sauce. Mix together until smooth. Simmer. Serve over noodles or rice.
In centers of 2 lg. pieces of aluminum foil place meat, vegetables and mushrooms. Mix oil and seasonings in a bowl and pour over meat and ...
Mix soups with water and marinate meat overnight or all day. Cook for 2 hours on slow heat in a heavy Dutch oven or bake in a covered ...
Brown steak and onion in butter. Stir ... paprika. Cover; cook over low heat 30-40 minutes or until meat is tender. Stir often. Serve over noodles.
Cook pasta according to package instructions. Meanwhile, trim fat from meat. Thinly slice meat across the grain into bite size strips. ...
Sprinkle beef steaks with salt and lemon pepper. ... mushrooms. Heat over low heat until mushrooms are hot, about 5 minutes. Yield: 6 servings.
Place rice in medium bowl; ... each side of steak with half of plum sauce; ... 3 inches from heat for 3 minutes on each side. Makes 4 servings.
Heat oven to 325 degrees. ... noodles. I also sprinkle noodles with poppy seed or sesame seed and even add a sprinkling of chopped nuts. Serves 4.
Combine flour, salt and pepper ... bag. Cut round steak into serving pieces. Place into ... and continue cooking for another 1/2 hour. Serves 6.
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