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Results 41 - 50 of 140 for drop dumpling bake
41. APPLE DUMPLINGS
FOR SYRUP: Mix first 5 ... pan. Pour syrup over dumplings, sprinkle with sugar. Bake at 375 degrees for 35 minutes or until apples are tender.
42. APPLE DUMPLINGS
Combine sugar, water, spices, and ... this mixture over dumplings before baking. Sift together dry ... sprinkle with sugar. Bake for 35 minutes at 375 degrees.
To make filling: Melt butter ... beaten egg. Chill 1 hour. Preheat oven to 400 degrees and bake 25-30 minutes until golden brown. Makes 18 piroshki.
44. APPLE DUMPLINGS
Combine first 5 ingredients and ... sprayed with Pam. Pour syrup over dumplings, sprinkle with sugar. Bake at 375 degrees for 35 to 40 minutes.
45. APPLE DUMPLINGS
Combine sugar, water, spices and ... the syrup over dumplings. Sprinkle with sugar. Bake at 375 degrees for 35 ... done. Serve warm with cream.
Clean chicken and cut into ... a thick batter. Drop from spoon into boiling chicken ... lids. Place chicken on platter and surround with dumplings.
Sift flour once, measure. Add baking powder and salt. Sift again. Add butter to milk. Add to flour and stir carefully until all flour is ...
48. APPLE DUMPLINGS
Pare, core and slice apples. ... each square. Place dumplings 1" apart in greased 9"x11" ... top of each. Bake at 375 degrees for about ... hot with rich cream.
49. DUMPLINGS
Make stiff dough and roll out thin on floured board. Cut in strips and drop in hot broth. Cook about 5 minutes or until done, uncovered.
50. DROP DUMPLINGS
Mix together, add enough sweet milk to make dough that will just drop from a spoon. Drop into boiling broth. Cover and cook for 15 minutes.
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