Custard Pour - Recipes - Page 5

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Results 41 - 50 of 273 for custard pour

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41. OLD FASHION EGG CUSTARD

Bake pie shells. Set aside. ... cup milk and pour into mixture on stove. Cook ... whites and beat. Spread over pies and brown in oven. Makes 2 pies.

42. PUMPKIN CUSTARD

Pour and mix into blender. Pour into custard cups. Put into a pan ... degrees for 45 minutes. Good with hard cheese and glass of milk. Serves 3.

43. DIABETIC BAKED CUSTARD

Combine beaten egg with Equal, ... vanilla blending well. Pour mixture equally into 2 custard cups, top with nutmeg. Bake ... 76 calories per serving.

44. BOILED CUSTARD

Beat egg yolks until light ... milk to boil. Pour egg yolk mixture into hot ... Optional: Use scoop of ice cream and pour custard over the ice cream.

45. BOILED CUSTARD

Use a double boiler. Mix ... flour and then pour into eggs; stir. When milk ... teaspoon vanilla when completely cool. Stir well and refrigerate.

46. CUSTARD/FLAN IN PRESSURE COOKER

For pan, use a cookie ... water, keep stirring, pour into greased cookie tin. Place ... in bottom. Pour custard mixture in. Place top securely ... and chill several hours.

47. RAISIN CUSTARD BREAD PUDDING

Preheat oven to 350 degrees. ... vanilla; mix well. Pour into prepared casserole; sprinkle with ... comes out clean. Serve warm. Makes 8 servings.

48. WHITE SQUASH CUSTARD

Peel squash and cut off ... Drain in colander. Pour back into pot. Put butter, ... until stiff peaks form. Place on top of custard. Brown on top.

49. GRAPE NUT CUSTARD PUDDING

Pour hot milk over grape nuts ... and butter. Stir. Bake at 350 degrees for 30 minutes or until a knife inserted in the center comes out clean.

50. HOT MILK CUSTARD CHIFFON CAKE

Preheat oven to 325 degrees. ... cream of tartar. Pour batter gradually over egg whites ... straw. Turn pan upside down to cool. Hit pan to loosen.

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