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creamed spinach frozen
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creamed spinach frozen
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41.
CREAMED SPINACH & POTATO AU GRATIN
Cook potatoes until tender, drain, ... egg yolks. Make
Spinach
- In saucepan, saute onion ... Gradually stir in
cream
; bring to a boil, ... mixture. Sprinkle with cheese.
Ingredients: 15 (cheese .. cream .. dry .. flour .. milk .. onion ...)
42.
SOUR CREAM SPINACH CASSEROLE
Cook
spinach
, omitting salt. Drain and ... mix and sour
cream
. Spoon into shallow buttered ... and cheese. Bake at 350 degrees for 25-30 minutes.
Ingredients: 5 (cheese .. cream .. crumbs .. spinach ...)
43.
CREAMED SPINACH
Take 2 heads of collards, cut the leaves off and throw away the stalk and stems. Put your collards in the washing machine on gentle cycle ...
Ingredients: 4 (bits .. cream ...)
44.
SOUR CREAM AND SPINACH ENCHILADAS
Mix onion and cheese together. ... warmed flour tortillas. Top with mixture of soup,
spinach
, and sour
cream
. Bake at 325 degrees for 20 minutes.
Ingredients: 6 (cream .. soup .. tortillas ...)
45.
SPINACH SOUR CREAM DIP
Mix together. Chill at least 2 hours.
Ingredients: 6 (cream .. mayonnaise ...)
46.
SOUR CREAM SPINACH DIP
Combine sour
cream
and mayonnaise. Add soup mix ... Add remaining ingredients. Mix well and refrigerate until serving time. Makes about 1 quart.
Ingredients: 8 (cream .. mayonnaise .. onions .. parsley ...)
47.
QUICK CREAM OF SPINACH SOUP
In large saucepan, combine all ingredients except nutmeg; mix well. Cook, uncovered, over medium heat for 5 to 10 minutes or until ...
Ingredients: 6 (milk .. nutmeg .. soup ...)
48.
CREAMED SPINACH IN TART SHELLS
Cook
spinach
according to package directions and ... tart shells. Bake at 375 degrees for about 15 minutes or until shells are browned. Serves 6.
Ingredients: 7 (flour .. onion .. salt .. shells .. soup .. spinach ...)
49.
WEIGHT WATCHERS CREAMED SPINACH
Cook
spinach
as directed on package and ... cheese. Broil until golden and bubbly. Makes 8 servings (1 serving = 1 vegetable, 15 optional calories.)
Ingredients: 4 (cheese .. nutmeg .. soup .. spinach)
50.
EASY CREAMED VEGETABLES
In saucepan, cook vegetables in unsalted water until tender, drain. Stir in soup. Heat; stir often. Thin to desired consistency with milk. ...
Ingredients: 3 (milk .. soup .. spinach)
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