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creamed rice
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creamed rice
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41.
CREAM OF WILD RICE SOUP
Prepare wild
rice
. In a 4 to ... well. Add the wild
rice
and seasonings as desired. Heat thoroughly. Add
cream
; reheat gently but do not boil.
Ingredients: 10 (broth .. flour .. half .. rice ...)
42.
CREAM OF WILD RICE SOUP
Prepare wild
rice
according to package directions. Saute ... stir in the
cream
. Add the dry white wine. Heat gently, but do not boil. Serves 8.
Ingredients: 10 (broth .. half .. optional ...)
43.
ALMOND-RICE CREAM
1. Heat butter, water and
rice
to boiling in Dutch oven; ... mixture. 3. Beat
cream
in chilled bowl until soft ... days.) Makes about 1 1/3 cups.
Ingredients: 14 (almond .. almonds .. cream .. milk .. rice .. salt ...)
44.
RICE WITH SOUR CREAM AND GREEN CHILIES
Cook
rice
according to package directions. Combine ... the cheese, sour
cream
, salt and pepper. Mix ... or until golden brown on top. Serves 6.
Ingredients: 6 (cream .. rice ...)
45.
WILD RICE - CREAM CHEESE SAUCE
Cook
rice
according to directions. Meanwhile, make ... minute longer. Add
cream
cheese, stir with wire whip ... Top with sauce to desired taste.
Ingredients: 10 (broth .. flour .. milk .. salt ...)
46.
RISKREM (RICE CREAM)
Cook
rice
in milk in double boiler ... hours), stirring occasionally. Add sugar and extract. Chill. Add whipped
cream
. Can be eaten hot with
cream
.
Ingredients: 6 (extract .. milk .. rice .. salt .. sugar ...)
47.
CREAM OF WILD RICE SOUP
Saute onion, green pepper, celery, ... Add cooked wild
rice
and season to taste with ... thoroughly. Stir in
cream
. Heat gently, but do not boil. Makes about 12 servings.
Ingredients: 10 (broth .. celery .. flour .. half .. mushrooms ...)
48.
CREAM OF WILD RICE SOUP
Prepare the wild
rice
. In a 4 to ... thoroughly. Add the
cream
and reheat gently, but do ... add extra
cream
or chicken broth. 10 to 12 servings.
Ingredients: 10 (broth .. flour .. half .. rice ...)
49.
CREAM OF WILD RICE SOUP
Prepare the wild
rice
. In a 4 to ... seasonings as desired. Heat thoroughly. Add the
cream
and reheat gently, but do not boil. Serves 10 to 12.
Ingredients: 10 (broth .. flour .. half .. ham .. rice ...)
50.
SOUR CREAM CHICKEN AND RICE
Arrange chicken in baking dish. Mix soup and sour
cream
in separate dish. Pour over ... at 275 degrees for 3 hours, uncovered. Serve over
rice
.
Ingredients: 8 (consomme .. cream .. soup ...)
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