Cream Cheese Cheese Rolls - Recipes - Page 5

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Results 41 - 50 of 1,440 for cream cheese cheese rolls

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41. CREAM CHEESE PUMPKIN ROLL

Line 11 x 15 inch ... paper very carefully. Roll up dough, let cool completely unroll, put cream mixture and reroll. Chill roll ... for later very good.

42. MUSHROOM CREAM CHEESE ROLLS

Mix together softened cream cheese, salt and mushrooms. Unroll crescent rolls into four rectangles pinching together ... Makes about 25 rolls.

43. CREAM CHEESE BREAKFAST ROLL

Roll out 1 can of rolls on cookie sheet. (Do not ... 350 degrees for 20-30 minutes. May mix ingredients night before and keep in refrigerator.

44. PUMPKIN CREAM CHEESE ROLL - UP

Beat together: 1 pkg. softened cream cheese 6 tbsp. butter 1 tsp. ... 1 inch jelly roll pan or cookie sheet of ... Refrigerate until ready to serve.

45. CREAM CHEESE ROLLS

Blend flour and shortening. Warm ... rise. Filling: blend cream cheese, 2 eggs, 2 teaspoons ... wax paper to roll out dough. Sprinkle a little ... 30 minutes until brown.

46. CREAM TUNA WITH CHEESE ROLLS

Melt butter over low heat; ... On floured surface, roll dough to 6 x 10-inch ... generously with grated cheese. Roll up dough from ... 6 slices. Lay rolls flat on top of tuna ... if desired. Serves 2.

47. CREAM CHEESE ROLLS

Soften cream cheese. Add chilies and olives ... tortilla until covered. Roll. Repeat for each one. ... and serve. Also may add onions if desired.

48. PUMPKIN & CREAM CHEESE ROLL UP

Preheat oven. Grease a 15 x 10 x 1 inch jelly roll pan. Line with wax paper. ... cake. Spread with cream cheese filling. Reroll cake. Refrigerate until ready to serve.

49. PUMPKIN - CREAM CHEESE ROLL-UPS

Preheat oven to 375 degrees. ... from all sides. Roll up cake and towel together ... and spread with cream cheese filling. Reroll cake. Dust cake ... Beat together until smooth.

50. PUMPKIN & CREAM CHEESE ROLL UP

Preheat oven to 375 degrees. ... 1 inch jelly roll pan. Line with wax paper. ... pkg. (8 oz.) cream cheese 6 tbsp. butter 1 tsp. ... cake. Refrigerate until serving.

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