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Results 41 - 50 of 71 for crabmeat au gratin
Melt butter; add pepper on onion; cook for 5 minutes. Add flour and milk, then crab meat, salt and nutmeg. Cook 10 minutes. Pour in shallow ...
Melt butter, stir in flour, add milk, cream and wine. Cook stirring constantly until smooth and thick. Add cheese, seasonings, mushrooms ...
In blender or food processor, ... 5 minutes. Add crabmeat. Pour in greased casserole. ... Sprinkle paprika. Bake at 375 degrees for 30 minutes.
To white sauce add crabmeat, pimiento, pepper, parsley, Worcestershire ... cheese. Bake at 350 degrees for 1/2 hour or until hot. Serves 4 to 6.
Saute celery, onions and garlic ... 5 minutes. Put crabmeat in bowl and pour cooked ... 375 degrees for 10 to 15 minutes or until lightly brown.
Melt butter, add onion and ... milk. Stir in crabmeat and salt. Cook 10 minutes. ... buttered bread crumbs. Bake at 350 degrees until cheese is brown.
Saute onions and celery in ... add egg yolks, crabmeat, salt, pepper and grated ... cheese on top. Bake at 350 degrees for 20 minutes. Serve 6 to 8.
Melt butter, add pepper and ... and milk, then crabmeat, salt and nutmeg. Cook ... bake at 350 degrees until cheese is brown. Yield: 4-6 servings.
Saute onions and celery in ... 5 minutes. Put crabmeat in bowl and pour cooked ... Bake at 375 degrees for 10 to 15 minutes or until light brown.
Cook mushrooms and onions in butter until tender. Add flour and seasonings, blending together. Gradually add milk and cook until thick, ...
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