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crab claw
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crab claw
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41.
CRAB FONDUE
Combine ingredients adding evaporated milk last and simmer in fondue pot.
Ingredients: 8 (cheese .. crab .. cream .. milk .. paprika .. soup ...)
42.
CRAB DIP (MY FIRST ATTEMPT AT A RECIPE!)
Amount of ketchup and horseradish may vary depending on consistency desired. Horseradish may be drained through cheesecloth if dip is not ...
Ingredients: 5 (ketchup .. spreadable ...)
43.
CRAB GUMBO
Brown in flour in oil until golden brown or darker. Add chopped vegetables, sauté 5 to 10 minutes. Pour vegetables in 6 quart pot, ...
Ingredients: 10 (flour .. oil ...)
44.
CRAB DIP
Warm mushroom soup in saucepan. Stir in remaining ingredients. Pour into oiled mold. Chill. Serve with crackers.
Ingredients: 6 (celery .. mayonnaise .. soup ...)
45.
CRAB CAKES
Shape into cakes and fry in butter until brown. Broil if desired with or without butter. Serves 6.
Ingredients: 8 (crumbs .. mayonnaise .. meat .. mustard .. onion ...)
46.
BAY COUNTRY CRAB SOUP
Put first 9 ingredients in a large pan and simmer, covered until meat is very tender, about 3 hours. Cool, refrigerate and skim fat off ...
Ingredients: 13 (crabmeat .. salt .. tomatoes .. vegetables ...)
47.
SPICY CRAB SOUP
Place water and chicken in a large pan. Cover and simmer over low heat for at least one hour. Add vegetables and seasonings and simmer, ...
Ingredients: 11 (salt .. wings ...)
48.
BAY COUNTRY CRAB SOUP
Put first 8 ingredients in a large pan and simmer, covered, until meat is very tender (about 3 hours). Add rest of ingredients and simmer, ...
Ingredients: 12 (crabmeat .. salt .. tomatoes .. vegetables ...)
49.
CRAB AND SHRIMP GUMBO
Heat oil in a 5-quart pot or Dutch oven. Add the ham, onions, garlic, green peppers, and okra. Cook over medium heat until light brown. Add ...
Ingredients: 19 (crabmeat .. ham .. leaves .. oil .. parsley .. rice ...)
50.
DUMP
Bring to boil. Add: Cook 30 minutes. Add: Cook 10 minutes. Drain - dump on newspaper on table. Serves 10-12.
Ingredients: 9 (claws .. half .. potatoes .. sausage .. vinegar ...)
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