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Results 41 - 50 of 103 for crab cheddar cheese dip
Mix all ingredients in an ungreased baking dish. Bake at 325°F to 350°F for 15 to 20 minutes or until golden and bubbly. Serve with ...
Combine sour cream, mayo, softened cream cheese, and seasonings. Stir in ... recipe has only 1 gram of fat and 44 calories per 3 Tablespoon serving.
43. CRAB MEAT DIP
Mix together and bake at 350 degrees for 20 minutes. Dig out the middle of bread and put dip in using bread torn apart to arrange on the outside.
44. CRAB DIP
Choose only soft avocados if you can (hint: to soften, place in brown paper bag with flour for a few days); peel and remove the seed. Crush ...
45. HOT CRAB DIP
Mix all ingredients together except 1 cup of Cheddar cheese. Place in 2 quart ... remaining cheese on top. Bake 45 minutes in 325 degree oven.
46. EASIEST CRAB DIP
Combine first 3 ingredients (microwave ... 15 minutes). Hollow out bread and cube for dippers. Spoon crab mixture into hollowed loaf and serve.
47. HOT CRAB DIP
Cream mayonnaise with cream cheese. Stir in Cheddar, Worcestershire sauce and lemon ... well. Fold in crab meat. Pour into a greased ... for vegetables. Serves 10-12.
48. HOT CRAB DIP
Preheat oven to 350 degrees. Combine crab, cream cheese, sour cream, mayonnaise, lemon ... but do not add sherry until time to bake. Serves 10.
49. HOT CRAB DIP
Mix all ingredients except crab meat and cheese. After all is mixed ... until golden brown. Sprinkle cheese on top, put back in oven until melted.
50. CRAB DIP
Mix well. Chill and serve with crackers or chips.
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